Has at least a basic mechanical knowledge of working with tools. Be able to work independently as well as in teamwork. Be able to follow instructions on how to perform work tasks involving Dry or Wet Cleaning. Must have the ability to learn multiple tasks and the proper procedures for performing these tasks. Learn the time frames given for each job, and learn to utilize t

Monitor and control efficiency of Sheeting Line to assure that dough mixes do not exceed the capacity Assure when specifications allow reuse of waste dough from the Sheeter Line that it is incorporated back into the dough mixes by percentages allowed. Verify floor batch time to assure dough is acceptable for forming units. Verify texture and temperature of dough to assure

Ensure food meets quality specifications Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Ensure work areas, machinery, and equipment are clean, and organized and adhere to applicable safety rules at all times Ability to operate equipment in assigned area Responsible for reporting and taking necessary actions to ensure food safety

Ensure food meets quality specifications Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain appropriate documents/reports Ensure work areas, machinery and equipment are clean, and organized and adhere to applicable safety rules at all times Assemble, set up, start and stop equipment for start ups, changeovers, and line spec

Performs duties as assigned by the Packaging Supervisor or their designee. Ensures adherence to the daily production, packaging, and retail bagging schedule. Coordinates, organizes, and assigns subordinates daily job tasks in packaging and retail bagging departments. Verifies that metal detectors are operational and performs regular tests as directed by the Quality Assura

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like,, and. With 14 bakeries in North America, we are committed to driving innovation, predicting

Initiating and developing measurable business strategies for the segments across the entire Otis Spunkmeyer product portfolio to achieve financial and volume objectives. Developing and implementing strategic marketing plans by translating market research into usable insight, and prioritizing them based upon customer/channel impact while remaining consistent with key custo

Ensure food meets quality specifications Package food manually and with use of machinery Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain appropriate documents/reports Ensure work areas, machinery and equipment are clean, organized and adheres to applicable safety rules at all times Assemble, set up, start and stop equipm

Ensure food meets quality specifications Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain settings on equipment and ensure supplies are full Maintain appropriate documents/reports Ensure work areas, machinery and equipment are clean, organized and adheres to applicable safety rules at all timesResponsible for reporting an

Ensure food meets quality specifications Package food manually and with use of machinery Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain settings on equipment and ensure supplies are full Ensure work areas, machinery and equipment are clean, organized and adheres to applicable safety rules at all times Responsible for re

Ensure food meets quality specifications Ensure work areas, machinery and equipment are clean, organized and adheres to applicable safety rules at all times Ability to operate equipment in assigned area Responsible for reporting and taking necessary actions to ensure food safety and prevent food quality problems from occurring; communicating safety, quality, production, m

Ensure food meets quality specifications Ensure work areas, machinery and equipment are clean, organized and adheres to applicable safety rules at all times Ability to operate equipment in assigned area Responsible for reporting and taking necessary actions to ensure food safety and prevent food quality problems from occurring; communicating safety, quality, production, m

Ensure food meets quality specifications Package food manually and with use of machinery Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain settings on equipment and ensure supplies are full Ensure work areas, machinery and equipment are clean, organized and adheres to applicable safety rules at all times Responsible for re

Conduct all work activities in a safe and acceptable manner Use Good Manufacturing Procedures in the execution of daily work activities. Perform preventative and corrective maintenance on assets Troubleshoot equipment problems and perform immediate repairs and preventative maintenance on equipment. Overhaul existing equipment and engage in new equipment installations. Gen

Ensure the final forming of the product to specifications. Slice tops to product specifications. Monitor the units on the Proofer plates to ensure they are meeting quality specifications. Align product on Proofer plates for efficiency as they travel to the oven. Align units exiting the oven onto the cooling conveyor for maximum cooling. Perform general sanitation cleanup